Grandpa and the Greengrocer who saved the day
What do children think about jobs in hospitality and catering?
This simple question sparked the inspiration for a new children book series featuring Grandpa—a heartfelt initiative by the people of ERGON. This is where Grandpa’s journey begins. Through his stories, we show children—and grown- ups—that every job, no matter how simple it may seem, has value.
In the second book of the series, we meet Rigas, a humble greengrocer who knows everything about fruit. When his plane makes an emergency landing in a forest filled with poisonous fruit, Rigas’ knowledge saves the day and helps everyone survive until the rescue team arrives.
*****
Stories about about contribution and respect
Grandpa brings these experiences to life, teaching children that every role, no matter how small it may seem, has value. We want the people working in these fields to feel proud. A waiter should never feel ashamed of their work, and no child should ever feel embarrassed to say their mother is a housekeeper.
With warmth and wisdom, Grandpa invites us to appreciate the world of hospitality and catering through his eyes: a world where respect, pride, and kindness are at the heart of every action.
The adventures are just beginning!
Grandpa highlights the true worth of care, dedication, and respect. His stories shed light to real heroes all around us—in every cup of coffee served, every dish prepared, and every room cleaned with love. His stories are here to honor them. With love and wisdom, Grandpa’s stories honor every profession and remind us that real value lies in the care and dedication we bring to everything we do.
What do children think about jobs in hospitality and catering?
This simple question sparked the inspiration for a new children book series featuring Grandpa—a heartfelt initiative by the people of ERGON. This is where Grandpa’s journey begins. Through his stories, we show children—and grown- ups—that every job, no matter how simple it may seem, has value.
In the second book of the series, we meet Rigas, a humble greengrocer who knows everything about fruit. When his plane makes an emergency landing in a forest filled with poisonous fruit, Rigas’ knowledge saves the day and helps everyone survive until the rescue team arrives.
*****
Stories about about contribution and respect
Grandpa brings these experiences to life, teaching children that every role, no matter how small it may seem, has value. We want the people working in these fields to feel proud. A waiter should never feel ashamed of their work, and no child should ever feel embarrassed to say their mother is a housekeeper.
With warmth and wisdom, Grandpa invites us to appreciate the world of hospitality and catering through his eyes: a world where respect, pride, and kindness are at the heart of every action.
The adventures are just beginning!
Grandpa highlights the true worth of care, dedication, and respect. His stories shed light to real heroes all around us—in every cup of coffee served, every dish prepared, and every room cleaned with love. His stories are here to honor them. With love and wisdom, Grandpa’s stories honor every profession and remind us that real value lies in the care and dedication we bring to everything we do.
What do children think about jobs in hospitality and catering?
This simple question sparked the inspiration for a new children book series featuring Grandpa—a heartfelt initiative by the people of ERGON. This is where Grandpa’s journey begins. Through his stories, we show children—and grown- ups—that every job, no matter how simple it may seem, has value.
In the second book of the series, we meet Rigas, a humble greengrocer who knows everything about fruit. When his plane makes an emergency landing in a forest filled with poisonous fruit, Rigas’ knowledge saves the day and helps everyone survive until the rescue team arrives.
*****
Stories about about contribution and respect
Grandpa brings these experiences to life, teaching children that every role, no matter how small it may seem, has value. We want the people working in these fields to feel proud. A waiter should never feel ashamed of their work, and no child should ever feel embarrassed to say their mother is a housekeeper.
With warmth and wisdom, Grandpa invites us to appreciate the world of hospitality and catering through his eyes: a world where respect, pride, and kindness are at the heart of every action.
The adventures are just beginning!
Grandpa highlights the true worth of care, dedication, and respect. His stories shed light to real heroes all around us—in every cup of coffee served, every dish prepared, and every room cleaned with love. His stories are here to honor them. With love and wisdom, Grandpa’s stories honor every profession and remind us that real value lies in the care and dedication we bring to everything we do.
